My wonderful and wise nutrition counselors recommended I put greens into my daily fruit smoothie. They recommended cashew or almond butter to add protein and mask the taste of the green. I was skeptical, but I did it. Shockingly they were right and you can't taste the greens (I usually used a big handful of spinach). But it turns the smoothies a filthy horrible colour. Click on the photo for a link to their green smoothie recipes!
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